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Linda's Sweet Chilli Relish with Lime & Ginger

Linda's Sweet Chilli Relish with Lime & Ginger

Regular price $18.00
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Linda's Sweet Chilli Relish with Lime & Ginger

Heat 4/10 | Fresh, Zesty & Award-Winning Flavour

Discover the perfect balance of sweet chilli, fresh lime, and warming ginger with Linda's Sweet Chilli Relish with Lime & Ginger. Inspired by the vibrant flavours of Southeast Asia, this medium-heat relish combines quality Cayenne chillies with fresh young ginger, garlic, and zesty lime juice to create a uniquely refreshing condiment that's bursting with flavour.

Built on the foundation of Linda's Original Sweet Chilli Relish, this variation adds a bright citrus lift and aromatic spice that makes it incredibly versatile. The lime sharpens the chilli, the ginger brings a gentle warmth, and together they create a relish that enhances food rather than overpowering it.

Proudly made by Linda's Original Chilli Relish & Sauces, an Australian-owned family business based in Mudgee, NSW, this artisan relish has earned a loyal following across the country. Crafted with care using quality ingredients, Linda's products have built a reputation for outstanding flavour and have received numerous Fine Food awards over the years.

A long-time customer favourite and Linda's most awarded product, Linda's Sweet Chilli Relish with Lime & Ginger pairs beautifully with Asian, Indian, and modern Australian cuisine. Its balanced flavour profile makes it equally at home as a dipping sauce, glaze, marinade, or table condiment.

Whether you're serving seafood, chicken, dumplings, curries, or fresh summer dishes, this relish adds a delicious layer of flavour that keeps you coming back for more.

✅ Why You'll Love It

  • Heat Rating: 4/10
  • Made with Cayenne chillies, fresh lime, ginger, and garlic
  • Award-winning Australian artisan relish
  • Proudly made in Mudgee, NSW
  • Australian-owned family business
  • Bright, zesty flavour with a gentle chilli warmth
  • Perfect balance of sweet, citrus, and spice
  • Versatile for dipping, glazing, marinating, and serving

✅ How to Enjoy It

  • Use as a dipping sauce for rice paper rolls, dumplings, sushi, and prawns
  • Serve with Indian curries as an alternative to mango chutney
  • Mix with soy sauce or fish sauce for a quick stir-fry sauce or BBQ glaze
  • Pair with oysters, chilli crab, prawns, and salt & pepper squid
  • Delicious with chicken skewers, wings, and grilled meats

✅ Dietary Information

  • Gluten Free
  • Dairy Free
  • Vegan Friendly
  • No Preservatives
  • Low Sodium
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