Linda's Asian Plumb & Chilli Sauce
Linda's Asian Plumb & Chilli Sauce
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Linda's Asian Plumb & Chilli Sauce
Heat 1/10 | Sweet, Tangy & Packed with Asian-Inspired Flavour
Experience the perfect balance of sweet fruit, delicate spice, and traditional Asian flavours with Linda's Asian Plum & Chilli Sauce. Crafted using juicy Mariposa (blood) plums, Chinese 5 Spice, and a touch of Linda's award-winning Sweet Chilli Relish, this vibrant sauce delivers a delicious combination of sweetness, tanginess, and subtle warmth.
Inspired by traditional Cantonese-style plum sauce, Linda's Asian Plum & Chilli Sauce offers a modern twist that makes it incredibly versatile in the kitchen. The rich plum flavour is enhanced by classic Asian spices and just a hint of chilli, creating a well-rounded sauce that complements a wide range of dishes without overpowering them.
Proudly made by Linda's Original Chilli Relish & Sauces, an Australian-owned family business based in Mudgee, NSW, this artisan sauce reflects Linda's commitment to quality ingredients and exceptional flavour. Linda's range has earned a strong reputation across Australia, collecting numerous Fine Food awards and developing a loyal customer following.
Whether you're glazing meats, creating authentic Asian dishes, or looking for the perfect dipping sauce, Linda's Asian Plum & Chilli Sauce delivers a unique flavour experience. Its sweet and tangy profile makes it particularly well suited to pork, duck, chicken, seafood, and stir-fries, while also adding a gourmet touch to sandwiches and wraps.
✅ Why You'll Love It
- Heat Rating: 1/10
- Made with Mariposa (blood) plums
- Traditional Cantonese-style plum sauce
- Balanced with Chinese 5 Spice and sweet chilli
- Proudly made in Mudgee, NSW
- Australian-owned family business
- Award-winning artisan product
- Perfect balance of sweet, tangy, and savoury flavours
✅ How to Enjoy It
- Serve with Peking duck wraps and spring onions
- Glaze pork belly, pork ribs, pork shoulder, duck, or chicken
- Use as a delicious Christmas ham glaze
- Add to stir-fries with pork, chicken, beef, or vegetables
- Spread on sandwiches with roast pork, ham, or corned beef
- Serve as a dipping sauce for spring rolls, dumplings, and appetisers
- Pair with sausages, seafood, or grilled meats
✅ Dietary Information
- Gluten Free
- Dairy Free
- Vegan Friendly
- No Preservatives
- Low Sodium
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