Cape Grim Whole Scotch Fillet MB3+

Cape Grim Whole Scotch Fillet MB3+

Experience world‑class Australian beef with the Cape Grim Whole Scotch Fillet MB3+, renowned for exceptional flavour, tenderness, and consistency. Sourced exclusively from the pristine pastures of North West Tasmania, Cape Grim Beef is internationally celebrated for its purity and eating quality.

The Cape Grim Whole Scotch Fillet MB3+ is naturally marbled to a minimum MB3+ standard, delivering outstanding juiciness and a rich, full flavour that can only come from a 100% grass‑fed and finished diet. Raised on open pastures and never confined, Cape Grim cattle produce beef that is tender, clean-tasting, and remarkably consistent.

Unlike grain‑fed alternatives, Cape Grim Whole Scotch Fillet MB3+ reflects the pure environment it comes from - fresh coastal air, natural rainfall, and rich Tasmanian grasslands. As required by Tasmanian law, this beef is completely free from hormone growth promotants (HGPs), ensuring a natural product you can trust.

Why Choose Cape Grim Beef?

• 100% grass fed and finished
• No added hormones (HGP‑free)
• Antibiotic free
• GMO free
  
• Graded 4 & 5 star MSA tenderness
• Naturally marbled for maximum juiciness and flavour
• Certified Humane
• Product of Cape Grim, North West Tasmania

Each Cape Grim Whole Scotch Fillet MB3+ is carefully graded to meet strict Meat Standards Australia (MSA) criteria, guaranteeing tenderness and superior eating quality every time. This cut is ideal for restaurants, premium butchers, or home cooks seeking an impressive roast or perfectly sliced steaks.

Whether roasted whole or portioned into thick-cut steaks, the Cape Grim Whole Scotch Fillet MB3+ delivers consistent results, exceptional flavour, and a dining experience worthy of Australia’s finest grass-fed beef.

Pure. Natural. Legendary.
Bring the unmatched taste of Tasmania to your table with Cape Grim Beef.