Beef MBS9+ Wagyu, 2GR Full Blood

Beef MBS9+ Wagyu

2GR Wagyu Beef - Premium Raw 100% Australian Wagyu

Each steak is 350 to 400 grams

Elevate your cooking with 2GR Wagyu Beef, one of Australia’s most sought-after wagyu programs. Renowned for exceptional marbling, rich flavour, and melt-in-your-mouth tenderness, 2GR Wagyu Beef is crafted from carefully bred Wagyu and Angus genetics. Raised on farms across New South Wales and Queensland, this beef reflects some of the highest animal welfare and production standards in the country.

This product is raw and not ready to eat, giving home cooks complete control over preparation. Whether you’re searing steaks, roasting, or slow-cooking, 2GR Wagyu Beef delivers restaurant-quality results with its buttery texture and deep beef flavour. Its superior marbling ensures consistent juiciness and tenderness, making it a favourite among wagyu lovers.

Sold by weight, with individual portions varying depending on the cut selected, you can choose exactly what suits your recipe or occasion. Every piece showcases the signature quality of the 2GR program — premium Australian wagyu with flavour that speaks for itself.

Perfect for entertaining, special dinners, or upgrading your everyday meals, 2GR Wagyu Beef offers a true gourmet experience straight from Australia’s finest farms.