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Smokin Hot Confessions BBQ Podcast - Scott Evans

  In this episode of the Smoking Hot Confessions BBQ Podcast, we dive into the deeply complex world of butchery. That’s right, we’re chatting with Scott Evans, owner of East...

Winner Winner! Australian Meat Industry Council...

We have received the results for our entries in the Australian Meat Industry Council’s Sausage King Competition. Western Sydney region. Traditional Beef 1st Place Traditional Thin Sausage Traditional Pork 2nd...

NEW PRODUCT: Beef Girello (eye of Silverside)

Meet Girello, the star of your kitchen!This lean, mean cut of beef is your ticket to tender roasts, perfect pot roasts, or a show-stopping sandwich filler. Whether you're slow-cooking it...

NEW PRODUCT: Beef Crumbed Minute Steak

Crumbed Minute Steak – Quick, Crispy, and Oh-So Tasty!Got a minute? That’s all you need to whip up this crispy, crumb-coated wonder! Our Crumbed Minute Steak is the perfect match...

NEW: Brekkie Bonanza - Meat Pack

Rise and shine, breakfast champions! Our Brekkie Bonanza Pack has everything you need to start your day with a bang. Forget the boring cereal, this pack is all about bringing...

NEW: Twosome Teaser - Meat Pack

Get ready to sizzle, BBQ, and feast with the Twosome Teaser Weekly Meat Pack! Perfectly portioned for two, this pack is your ticket to five fantastic dinners that will have...