Chicken Schnitzel Caesar Salad

Chicken Schnitzel Caesar Salad

Chicken Schnitzel Caesar Salad

Crispy golden chicken schnitzel, crunchy homemade croutons, smoky bacon, boiled eggs, fresh cos lettuce, and creamy Caesar dressing come together in this crowd-pleasing Chicken Schnitzel Caesar Salad. Perfect for a quick family dinner, weekend lunch, or an easy entertaining option, this hearty salad is packed with flavour and texture in every bite.

Serves: 4
Prep Time: 15 minutes
Cook Time: 25 minutes
Difficulty: Easy

Ingredients

Method

1. Make the Croutons

Preheat your oven to 200°C.

Tear the sourdough into bite-sized pieces and spread onto a baking tray. Lightly spray with olive oil and season with salt and pepper. Bake for 10-12 minutes, turning halfway through, until crisp and golden. Set aside to cool.

2. Boil the Eggs

Place the eggs in a saucepan and cover with cold water. Bring to the boil, then cook for 8-10 minutes. Drain and transfer to a bowl of cold water to cool. Peel and cut in half.

3. Cook the Bacon

Finely dice the bacon and cook in a frying pan over medium heat for 5-7 minutes, or until crispy. Transfer to a paper towel-lined plate to drain.

4. Shallow Fry the Chicken Schnitzels

Heat 2-3 tablespoons of vegetable or canola oil in a large frying pan over medium heat.

Carefully place the chicken schnitzels into the pan and cook for 4-5 minutes per side, or until golden brown, crispy, and cooked through. Avoid overcrowding the pan and cook in batches if necessary.

Transfer the schnitzels to a paper towel-lined plate and allow them to rest for 2-3 minutes before slicing into strips.

5. Assemble the Salad

Wash and separate the baby cos lettuce leaves and arrange them across four serving bowls or plates.

In a large mixing bowl, combine the croutons, crispy bacon, and shaved parmesan. Add the Gold Gourmet Foods Caesar Dressing and gently toss until evenly coated.

Divide the mixture between the lettuce bowls.

Top with sliced chicken schnitzel and halved boiled eggs.

6. Serve

Finish with extra shaved parmesan, cracked black pepper, and an extra drizzle of Caesar dressing if desired.

Serve immediately and enjoy!

Tips for the Perfect Caesar Salad

  • For extra crunch, make the croutons ahead of time and store them in an airtight container.
  • Allow the schnitzels to rest before slicing to help retain their juices.
  • Add cherry tomatoes or sliced avocado for a fresh twist.
  • For a BBQ variation, grill the schnitzels instead of pan-frying.

Why You'll Love This Recipe

✅ Quick and easy to prepare
✅ Packed with protein and flavour
✅ Perfect for lunch or dinner
✅ Great way to elevate a classic Caesar Salad
✅ Family-friendly and ideal for entertaining

Whether you're feeding the family or looking for a satisfying meal that's sure to impress, this Chicken Schnitzel Caesar Salad delivers crispy, creamy, crunchy goodness in every bite. 🥗🍗✨

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